Published: 2024-11-20

Articles

The Implementation of Hazard Analysis and Critical Control Point (HACCP) in The Frozen Chicken Meat Distribution Chain in Sikka Regency

Maria Antonia Yersi Dua Bura, Mustofa Helmi Effendi, Yulianna Puspitasari, Dadik Rahardjo, Wiwiek Tyasningsih, Kadek Rachmawati (Author)

60-68

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CLINICAL APPROACH TO ORAL PAPILLOMATOSIS IN CATS: A CASE STUDY

Yanita Mutiaraning Viastika, Vega Decline, Asri Rizky, Retno Anggie Pratiwi, Sarwo Edy Wibowo (Author)

69-75

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EVALUASI KUALITAS FISIK DAN MIKROBIOLOGI DAGING SAPI YANG DIJUAL PADA PASAR TRADISIONAL DAN SUPERMARKET DI KECAMATAN CARINGIN, KABUPATEN BOGOR

EVALUASI KUALITAS FISIK DAN MIKROBIOLOGI DAGING SAPI

Debby Fadhilah Pazra (Author)

76-84

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Bakteri dalam Feces Cicak ditinjau dari Jumlah Bakteri dan kandungan Escherichia coli

Dyah Widhowati (Author)

85-89

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CASE REPORT : MYIASIS CLINICAL TREATMENT OF 2 MONTH OLD DAIRY CALF

Nabila Ayu Saraswati (Author)

90-93

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EFEKTIVITAS INFUSA LEMPUYANG GAJAH (Zingiber zerumbet) SEBAGAI ANTIDIARE PADA MENCIT (Mus musculus)

Aulia Andi Mustika (Author)

94-101

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Exploring Phylogenetic Variability of Blastocystis sp. Isolates in Macaca fascicularis in Indonesia

Puput Ade Wahyuningtyas, Edward Yonas Kristijanto (Author)

102-105

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MANAGEMENT OF ENUCLEATION SURGERY IN MAINE COON CAT

Manajemen Operasi Enukleasi pada Kucing Maine Coon

Ahmad Syarifuddin, Dedi Damhuri, Jessica Anggun Safitri, Sarwo Edy Wibowo (Author)

106-111

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PRODUKTIVITAS DAN KESEHATAN AYAM BROILER PASCA LARANGAN ANTI GROWTH PROMOTERS DI INDONESIA

Dewi Elfrida Sihombing, Aulia Irhamni Fajri (Author)

112-123

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CASE REPORT: SCABIES WITH NORMOCYTIC NORMOCHROMIC ANEMIA AND ABNORMALITIES IN THE HAIR MEDULLA IN DOMESTIC CATS

Kadek Ayu Wiadnyani, Putu Ayu Sisyawati Putriningsih, I Gusti Made Krisna Erawan (Author)

124-132

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