Sensitivitas Black Garlic Terhadap Pertumbuhan Salmonella Sp. VITEK : Bidang Kedokteran Hewan, [S. l.], v. 12, n. 2, p. 70–76, 2022. DOI: 10.30742/jv.v12i2.117. Disponível em: https://vitek-fkh.uwks.ac.id/jv/article/view/117. Acesso em: 8 jan. 2026.